Sveže sadje to je hidriranje in okusno je seveda sladka hruska iz Shandong. Ko govorimo o it, it's 0 It is said to be the highest-end variety in the pear class and the pear with the highest average sugar level.
Prihaja iz Japonske in je a nova sorta pridobljena po križanju. Bila je kasneje uvedena s tajvansko sadje trgovci v od mid do konec 1990s do gojenje v Jiaodong območju od S dondong. Its flesh is white and delikat, crisp and tender, accpaned by a subtle fruity aroma, like cinnamon and med, a sweet bite into the heart. Sladkost sadje ne naredi vas občutek dolgčas, it je spremlja polnost soka 2c ki postopoma vlaži usta in naredi želite imeti še eno po jesti.
Sladke hruške iz Laiyang in Shandong province so najboljše. To mesto je daleč od onesnaževanja mesta in tal je plodno za gojenje. Temperatura razlika med dnevom in nočjo naredi sladkor kopičijo more, so it is big and full, and tastes sweet enough. All the fruits are naturally ripe. No pesticides, physical stest control and farmyard manure. Aromas of freshness and aromas of thin skin in debelo meso. The fruit is full-bodied and crystal clear. A mouthful of this fruit is instantly osvežujoče od konice jezika do želodca, z sensation jed mesa z tvojimi ustnicami in zobi. Crisp, sweet i sočni, the flesh is thick, with a small core and no crumbs. Each bite is dripping with crystal clear pear soice. Inhale the natural mineral water in the pear from konica jezik na želodec, lingering na jeziku .
Hruške so bogate z hranili, bogate v B vitamine ki vsebujejo več sladkorja snovi in a sorte vitaminov, itd., a sorta hranil in sledi elementi enostavno absorbirani po telesu, res hranilne in delicious. Shandong sweet pear can be eat raw, can also be steamed and can be made into juha i juha, led segar stewed med hruška je a desert da mi često do u našim dnevnim življenje, , ki je zelo koristno do telesa. It je tako okusno da morate kupiti a nekaj več škatel do cool in chill.
Priljubljena oznake: sladka hruška, Kitajska sladka hruška dobavitelji, tovarna
